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This study, carried out through a partnership between the Brazilian Business Council for Sustainable Development (CEBDS) and Imaflora (Institute for Forest and Agricultural Management), with the support of Nutrien, aims to increase knowledge about the dynamics of operation of some chains agrifood products and their relationship with deforestation. In parallel, it aims to better understand how the different links of some chains more exposed to this problem have sought to decouple deforestation from their supply chains.
